A while back I ran across a blog that explained how to make homemade vanilla extract. I go through alot of vanilla extract I thought it would be fun to try to make my own.
I started mine so it would be ready to use the 1st of 2011.
Most recipes I found use vodka or rum. I felt what I use mine for would be better with a vodka base.
I started mine so it would be ready to use the 1st of 2011.
Most recipes I found use vodka or rum. I felt what I use mine for would be better with a vodka base.
Start with 2 cups of vodka (I used a 375 ml bottle of KetelOne, it's close to 2 cups)
6 vanilla beans & a knife
Open the vodka
Cut all 6 vanilla beans down the length of the bean
Drop the beans in the bottle of vodka
Put the lid back on the bottle
give it a shake & put it in a dark cupboard
Looking foward to trying this out on January 1st.
2 cups vodka
5-6 medium vanilla beans, whole
Split vanilla beans in half, lengthwise.
Combine vanilla beans and vodka in a glass bottle or jar, make sure beans are completely covered by vodka.
Store tightened bottle or jar in a cool, dark place. Every week shake the bottle then put it back in a cool, dark place. Your extract will be ready after 2 months. To make more, continue to top off bottle with vodka and additional vanilla beans.









2 comments:
HI Stephanie, I was thinking of this myself recently since, like you, I use a LOT of vanilla. Where did you get your vanilla beans? I found a site online that is all things vanilla including vanilla beans from various different places. Wondering where you found yours. Great blog btw! Have followed.
I buy my vanilla beans at Cost Plus World Market. It's $2.99 for 2 beans.
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