February 28, 2010

Banana Muffins

Banana Muffins
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup white sugar
2 eggs, beaten
¼ cup oil or applesauce (I use applesauce)
3 bananas, mashed
1/4 cup wheat germ or oatmeal
Walnuts or Pecans, optional
Grease 12 cup muffin tin or two 7x3 inch loaf pans. Preheat oven to 350 degrees F. In one bowl, whisk together flour, wheat germ, soda, salt, and sugar. Mix in beaten eggs, oil (applesauce), and mashed bananas. Stir in nuts if desired. Pour into prepared pans.
Muffins..Bake at 350 degrees for 18 minutes
Bread....Bake at 350 degrees for 1 hour, or until a wooden toothpick inserted in the center comes out clean.


1 comment:

The Moore Family said...

I LOVE banana muffins. I'll have to try them out. Thanks for your post

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